Functional Medicine and Nutrition

Functional Medicine, one of the most rising branches of modern medicine, aims to find out not only the symptoms but also the underlying reason by getting to the root of the problem. With a tailor-made approach, functional medicine uses dietary supplements to regulate dietary habits and rises the person’s quality of life to the optimal level to have permanent healing.

A Functional Medicine Dietitian is a graduate of a Nutrition and Dietetics Program that has a Functional Medicine Dietitian training.

Functional Medicine solves problems by getting to the root of the problem and the Functional Medicine Dietitian provides a nutrition plan specific to the condition/disease with a holistic approach, thus developing plans for a healthier life.

According to the current research, there are around 80 autoimmune diseases. Among them, the most well-known ones are Diabetes, Rheumatoid Arthritis, Hashimoto’s Disease, Multiple Sclerosis (MS), Psoriasis, Polycystic Ovary Syndrome, etc. Functional Nutrition has magical effects on especially these kinds of diseases among many other undiagnosed diseases.

In Elimination Diet, Functional nutrition eliminates food that plays a role in the formation of many diseases while adding functional foods to the diet plan.